Improving crop production
Collaborating with commercial partners, we harness our genetic development research and extensive germplasm collections to breed new varieties, Improving crop production of potatoes and soft fruit.
Our diverse portfolio of varieties is available for international licensing, supported by rigorous field and controlled environment trials conducted by our expert team
Breeding
We manage several breeding consortia and programmes, building alliances to support the development of the next generation of soft fruit and vegetable varieties.
With clearly established objectives, these partnerships are introducing new, industry ready varieties where they are needed most.
Crop trials
Developing crops and cropping systems that deliver food and plant products for economic prosperity and wellbeing while safeguarding the environment.
Due to climate change, pests and diseases, and certain agricultural practices, the long-term resilience and sustainability of many crops are under threat.
Crop Storage
Efficient crop storage ensures quality, extends shelf life, and adds value to the supply chain. By using controlled atmosphere technologies and smart monitoring, our advanced solutions minimise waste and preserve nutritional content.
Partner with us for research and development trials to explore innovative post-harvest management strategies tailored to your needs.
Accessing varieties
We have an extensive portfolio of more than 40 plant varieties, many of which are protected by Plant Variety Rights and are available for licensing worldwide.
Alongside breeding and plant varieties, we can also offer a huge number of scientific services from the James Hutton Institute laboratories, to maximise existing plant varieties and assist with natural plant breeding.
Molecular Diagnostics Unit
Our Molecular Diagnostics Unit utilise both conventional techniques and advanced polymerase chain reaction (PCR) analysis, playing a crucial role in supporting agriculture and horticulture across various sectors.
Advanced Plant Growth Centre (APGC)
World-leading plant science delivering innovative solutions for food and environmental sustainability.
The APGC is a project championed by The James Hutton Institute alongside industry and academic partners. As part of the Tay Cities Region Deal funding, the APGC received an overall investment package of £27 million to develop two institute-led innovation centre projects.
International Barley Hub (IBH)
A platform to promote excellence in barley science and promote collaboration across the scientific, industrial and commercial sectors.
The impact of the IBH will see new discoveries in barley and their effective translation into wider economic, social and commercial benefits, ensuring this economically important industry minimises its environmental footprint and diversifies for environmental and social benefit.
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